When it comes to indulgence, ice cream is often seen as an affordable treat, but in the UK, some creations push the boundaries of luxury and price. From gold-covered cones to exotic ingredients, these extravagant desserts redefine what it means to enjoy a simple scoop.
One of the most expensive ice creams ever created in the UK was the Billionaire’s Soft Serve, a jaw-dropping £99 masterpiece crafted by Snowflake Luxury Gelato in partnership with Selfridges. This decadent dessert featured a handmade waffle cone dipped in rare Madagascan chocolate, caramelised pecans, and a combination of salted caramel gelato infused with Persian Blue Salt. To elevate it even further, it was topped with a gold-covered chocolate flake, a macaron adorned with edible diamonds, and finished with a delicate layer of edible gold leaf. This creation was not just about taste but also about artistry and exclusivity.
Another extravagant ice cream came from the company Lick Me I’m Delicious, which introduced a unique jellyfish protein-infused ice cream. Priced at over £140 per scoop, this luminous treat glowed under UV light, making it one of the most innovative and expensive ice creams in the world. The use of jellyfish protein gave it a futuristic edge, blending culinary science with high-end gastronomy.
While these ultra-luxurious options are rare and exclusive, the UK is home to many premium ice cream parlours offering indulgent experiences. High-end establishments in London, such as Birley Chocolate, are known for their rich, intensely flavoured ice creams, providing a taste of opulence without the eye-watering price tag.
For those seeking a truly extraordinary ice cream experience, the UK has proven that a simple scoop can be transformed into a work of art, where flavour, craftsmanship, and luxury blend into one unforgettable dessert.